Hey there, food lovers! Today, let’s dive into the world of Homemade Granola Bars Without Nuts. Why go nut-free, you ask? Allergies are a big reason, but let’s not forget the crowd that just isn’t into nuts.
This particular recipe gives you the freedom to munch on granola bars without having to worry about a nutty encounter.
If you’re looking for something special to pack in lunchboxes or just need a quick, delicious snack, this recipe has got you covered. Trust me; this is comfort food that you can feel good about!
Homemade Granola Bars Without Nuts Recipe
This recipe is a treasure trove of flavors and textures—crunchy, chewy, and oh-so-delicious—all without the nuts!
Homemade Granola Bars Without Nuts
Equipment
- Mixing bowls
- Measuring cups and spoons
- A 9×13-inch baking dish
- Parchment Paper
- Spatula
- Oven
Ingredients
- 3 cups old-fashioned oats
- 1 cup dried fruits (raisins, cranberries, etc.)
- 1/2 cup mini chocolate chips
- 1/2 cup honey or maple syrup
- 1/2 cup unsweetened applesauce
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat Oven: Set your oven to 350°F (175°C). Line your baking dish with parchment paper.
- Combine Dry Ingredients: In a large mixing bowl, mix oats, dried fruits, chocolate chips, cinnamon, and salt.
- Wet Mixture: In another bowl, combine honey or maple syrup, applesauce, and vanilla extract.
- Mix: Pour the wet mixture into the dry ingredients and stir until well combined.
- Spread the Mixture: Use a spatula to evenly spread the mixture into the baking dish.
- Bake: Place in the oven for 20-25 minutes or until golden brown.
- Cool and Cut: Let it cool before cutting into bars.
Notes
Read More: Mini Pancake Cereal Recipe
Nutrition Facts
| Service Size | Servings | Amount Per Serving | % Daily Value* |
|---|---|---|---|
| 1 Bar | 12 | Calories 210 | 10% |
| Protein 4g | 8% | ||
| Carbohydrates 45g | 15% | ||
| Vitamin A | 2% |
Cooking Tips and Tricks
Preparing these bars is pretty straightforward, but here are some tips to elevate your experience:
- Always use old-fashioned oats; quick oats can make the bars mushy.
- Feel free to swap out the dried fruits or chocolate chips for other add-ins like seeds.
- If you’re vegan, you can easily replace honey with maple syrup.
Conclusion
So, there you have it—a simple yet flavorful recipe for Homemade Granola Bars Without Nuts. Perfect for school lunches, hikes, or just a little afternoon treat.
Whip up a batch today and enjoy the mix of chewy, crunchy, and sweet without worrying about any nutty surprises! Happy cooking, everyone! 🍯🌾
Read Next: Baked Zucchini Fries With Parmesan
